Cake Breton


What You’ll Taste

The cake Breton is a specialty from Brittany, France. With its good taste of butter, it’s perfect for breakfast or for the afternoon tea break.



Main ingredients

French butter, free range eggs, sugar, flour.

Additional information


4 parts (6"x 2"), 8 parts (8"x 3")


Keep refrigerated and consume within 2 days after delivery.

Do not freeze.

Tasting advice

Best to consume cold or room temperature.


id vel, Sed libero diam facilisis dolor neque. nunc ipsum elit. lectus